July 1, 2011
It’s a big day for music and food in Asheville, but isn’t it always? Rocky’s Hot Chicken Shack, closed last year–but was revived in part due to unflagging popular demand from local fans who dubbed themselves the Afterburners. The new location is open in West Asheville with an expanded menu. Rocky’s is now in the [...]
Read the full article →
June 30, 2011
A poem by leading local chef Mark Rosenstein, godfather of the farm-to-table movement in Asheville and former owner of the Market Place restaurant. Words for a beautiful season. oh tomato succulent sweet acid fruit of nightshade winter season separation joyous reunion of first blissful dripping red sandwich undorned in your hotness nothing more than pepper [...]
Read the full article →